Kakheti
Clay-jar wine, 8,000 years old as a tradition.
- Best Time to Go
- May–Jun, Sep–Oct
- Also Great Then
- Where to Go in May →
Our full guide to Kakheti is being written. It's on the Georgia list as Worth a Detour.
Something wrong or out of date?
Photo: Paata vardanashvili · CC BY-SA 4.0